

Our July 2025 Seafood Share brings fresh, in-season seafood from the pristine waters of the Gulf of Maine and Florida Keys.
This specially curated box delivers unequaled flavor and quality that you would only expect from your favorite coastal getaway!
Details:
$129.99
Order Deadline: Saturday, July 20 (11:59 PM)
Local Delivery: Thursday, July 24 (2:00 - 6:00 PM)
July ‘25 Share
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1.0 lb. per share (approximate)
Gulf of Maine, USA
Sushi grade, hand-trimmed
In-season and harvested with “hook and line” from a carefully regulated fishery
Suggested Cooking Method: Grill, sear or sushi
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1.0 lb. per share (approximate)
Florida Keys, USA
In-season
Flavor Profile: Mild, sweet flavor and firm texture
Suggested Cooking Method: Grill, fry, bake, broil or blacken
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1.0 lb. per share (approximate)
George’s Bank (USA/Canada)
Sushi grade
Preservative free and dry packed
In-season and wild harvested
Flavor Profile: Naturally sweet, rich flavor with a luxurious texture
Suggested Cooking Method: Grill, sear or sushi
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These items are not included in the box but may be added to your order:
Hackleback Caviar, 1 oz. (+$45.00)
North America’s last wild-caught sturgeon caviar
Small, jet-black caviar
Pleasing, firm texture and clean, mild flavor
Wild caught in the USA
Smoked Fish Dip, 8 oz. ($12.00)
Made weekly in Key Largo
Smoked fish with onion, bell pepper, mayonaisse and a secret blend of spices
*Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
